A Family Tradition Since 1936
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Lorissa's Olive Oil Cake

Browse our gourmet recipes below that utilize Bari Olive Oil Products including our delicious  Flavor Infused Olive Oils. You can also share our recipes on your favorite social networks like Facebook, Twitter, Pinterest and many others using the tell your friends box on the right. 

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Prep Time: 10 minutes
Cook Time: 1 hour
Ready In: 1 hour
Ingredients:
3 Whole Eggs, Beaten
2 Cups Sugar
1 1/2 Cups BARI® Fruity Extra Virgin Olive Oil
1 1/4 Cups Milk
1/4 Cup Orange Juice
Zest of 1 Lemon
Zest of 1 Orange
2 Cups Flour
1/2 Teaspoon Baking Soda
1/2 Teaspoon Baking Powder
1 Teaspoon Salt
Directions:
Preheat oven to 350 degrees. Spray or butter a 10 inch round cake pan. Whisk together eggs, sugar, olive oil, milk, orange juice, and zests until fully incorporated. Sift flour, baking soda, baking powder and salt together and add to wet ingredients. Mix until combined. Pour into cake pan and bake for 1 hour.

Watch a video of Bari Chef Kyle Sawatzky as he prepares this recipe.