Mix sugar, olive oil, egg, and sour cream large bowl. Combine flour, baking powder, baking soda, and nutmeg and then add to wet mixture and stir until the dough forms a ball. Roll dough out to 1/4 to 1/3 inch thick and cut with your favorite cookie cutter. Place on a parchment lined cookie sheet and sprinkle with surgar or sprinkles. Bake for 12-15 minutes at 325 degrees. Makes approximately 36 cookies.
Watch a video
of Bari Chef Kyle Sawatzky as he prepares this recipe.